2017: Dutch Delicacies


Date of Issue: 19. June 2017
Designed by: Maarten Geurink / Ayla Maagdenberg / Joost Overbeek.
Printed by: Joh. Enschede & Zonen.
Regular Paper with phosphor print.   Comb.perforation: 14.

ƒ/€ Description: #
1 Bossche Bol 130.000 1.00  0.90 
1 [Booklet Stamp, Perforation: 13 x 13½] 2.00  1.80 
1 Limburger Vlaai 130.000 1.00  0.90 
1 [Booklet Stamp, Perforation: 13 x 13½] 2.00  1.80 
1 Krumkake 130.000 1.00  0.90 
1 [Booklet Stamp, Perforation: 13 x 13½] 2.00  1.80 
1 Friesian sugar bread 130.000 1.00  0.90 
1 [Booklet Stamp, Perforation: 13 x 13½] 2.00  1.80 
1 Zwolse Balletjes 130.000 1.00  0.90 
1 [Booklet Stamp, Perforation: 13 x 13½] 2.00  1.80 
1 Goudse Stroopwafel 130.000 1.00  0.90 
1 [Booklet Stamp, Perforation: 13 x 13½] 2.00  1.80 
1 Zeeuwse Bolus 130.000 1.00  0.90 
1 [Booklet Stamp, Perforation: 13 x 13½] 2.00  1.80 
1 Groningse Eierbal 130.000 1.00  0.90 
1 [Booklet Stamp, Perforation: 13 x 13½] 2.00  1.80 
1 Amsterdam onion 130.000 1.00  0.90 
1 [Booklet Stamp, Perforation: 13 x 13½] 2.00  1.80 
1 Tielse Kermiskoek 130.000 1.00  0.90 
1 [Booklet Stamp, Perforation: 13 x 13½] 2.00  1.80 
  Series (Black entries only):   10.00  9.00 
  Sheet of 10 130.000 12.50  12.50 
  Presentation Pack #561a 7.75  -
  Presentation Pack #561b 5.20  -
  NVPH First Day Cover Nr.753a 9.600 13.90  -
  NVPH First Day Cover Nr.753b 9.600 9.40  -
  Unstamped WITH gum
  Used
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